What We Offer

There are many ways we can help you. take a look at our menu below and see what suits your tastes.

I can't promise it'll be easy. I can promise you won't do it alone.

Commit your work to the Lord, and your plans will be established. Proverbs 16:3.

Here is our current menu of programs that go beyond the guides and checklists - Built at different levels of coaching in hands-on help for different budgets

PROGRAM #1:

3-Day Masterclass

We hold these every 6 weeks on various topics, based on the input we get from people interested in starting their own restaurant. $45 fee, which sponsors a child through Compassion International for one month. All proceeds of these classes go to that cause.

PROGRAM #2:

6-week coaching program

I built this program the way I wish somebody had been there for me. Not a course you watch alone at midnight. Not a binder of templates you’re supposed to figure out on your own. Six weeks, one-on-one, where I walk into your restaurant’s blind spots with you before they cost you money or sleep.

PROGRAM #3:

Side by Side Coaching Until You Open

By the time we’re finished, you’ll have opened a profitable restaurant built on solid ground-the right location, enough working capital, and a lease that won’t sink you-with the systems and the confidence to keep it thriving for years, not just survive the first one.

PROGRAM #4:

Turnaround Help

I like to be there when you’re building the restaurant to help you avoid the pitfalls that can occur when all the systems are not in place, but I specialized for years going into broken restaurants, or restaurants that were simply under performing and creating great turnarounds. I was known within Chilis as Mr Fix It, and took several restaurants from the verge of closing all the way to the top of the company. 

What Clients Have To Say…

Seth

" Eric came in with a full accountability model. Our first meeting was less than an hour long outlining results and goals. He helped us get aligned as a team, and our sales, reviews, and profits quickly went from bad to great."

Elizabeth

" You taught me so much about the restaurant industry that I still utilize in my restaurant today. Your expertise is invaluable and extensive and I know you'll be a huge asset to anyone that utilizes your program "

James

" Amazing! You have the skills and knowledge to help make dreams a reality. I have seen his results firsthand when visiting his restaurants back home.

In fact, I don't know what sort of wizardry they are using in the kitchens to breathe life into that food, but it is all incredible."

Get In Touch

OFFICE

Address :1678 Arcadia St, Memphis TN 38119

(USA)

Assistance Hours:

Mon – Sat 9:00am – 8:00pm

Sunday – CLOSED

Phone Number: (901) 489-3404

Let's Do This Together.

I look forward to working with you..

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